Rita's Hot and Spicy Chicken Wings

Inspiration: Rita's recipe. I have been craving these wings forever!!! So when I saw the wings on sale, I bought 12 wings and decided to try and replicate Rita's wing recipe. The result was really really delicious. This is more of a chinese style, hot and spicy recipe based in soy and jalapeno chillies that is great even the next day.
Ingredients:
12 -15 wings (the fresh ones from whole foods are meaty and inexpensive)
2 jalapenos (or other hot green chilli pepper) finely chopped with seeds; add more to make hotter; spice gets tempered with soy and sugar so dont worry about it getting too hot
2 scallions
2 pods minced garlic
sugar (1/4 cup)
Dark soy 1/3 to 1/4 cup based on texture
Lightly bread the wings in a mixture of flour and salt. Fry on medium to high heat in oil on a stainless steel saucepan. I used a combination of peanut oil and canola oil.

Wing Sauce:
Mix scallions, jalapenos, garlic, sugar, dark soy.
Coat the wings and serve. Adjust ingredients per your taste.
Coat wings and serve.

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